Sinigang is made up of pork, tomatoes, onions, garlic, kangkong, string beans, radish, gabi (taro), green fingere pepper, tamarind, fish sauce, and rice wash or water. Although sinigang can be cooked with tamarind, fish(milkfish and tilapia), shrimp, miso, and chicken.
It is popular by its sourness. You should try it.
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